Pesto with basil & parmesan is a classic in the Nicolas Vahé product range. The pesto is made from the very best produce from Provence. Use it as an accompaniment for a delicious tapas board or as a marinade for a fresh salad with mozzarella and sundried tomatoes. You can also use it to make an easy and fast pasta dish. Simply turn the pesto in a pot of fresh pasta, and you will have a delicious, tasty dish in no time.
Once opened: consume within 1 week and store in a cold place.
Content: Extra virgin olive oil, sunflower oil, concentrated basil, pine nuts, parmesan, cheese (milk, salt, rennet), salt, whey, garlic, wine vinegar, citric acid, lactic acid.